Poached octopus, also known as purpetiell affugat, is a typical Neapolitan recipe that originates in the village of Santa Lucia, thanks to a group of fishermen.
Welcome to our winery. Il Botolo is a boutique winery that is all about passion. Our wines are the reflection of a truly special territory in the heart of Piedmont, which has brought acclaim not only to this region but to Italy. “Great wines are made in the vineyard”, as my husband used to say and we are proud to say that we still draw inspiration from this proverb today. We continue our journey with the same passion, tradition and attention to detail in our vineyards, where a little dog with a big personality that we call “Botolo” keeps us company and who today is the symbol of our Estate.