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LE COCCOLE
VINO SPUMANTE ROSÉ BRUT

Botolo-Coccole_
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    TERROIR CHARACTERISTICS

    Altitudine: 200 m a.s.l
    Size of vineyard: 0,60 Ha approximately
    Exposure: various
    Type of soil: clayey-sandy
    Vine planting density: 4600 vines / Ha
    Vineyard training system: guyot
    Age of vines: 50% 25 years and 50% 5 years

     

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    WINE TASTING NOTES

    Delicate cherry rosé color with fine and persistent perlage, the nose is fruity, floral with notes of cherry, berries and rose. In the mouth it is fruity, fresh, elegant, balanced and enveloping. Berbera grapes from the vineyards of the estate around the house of “Le Coccole” enhance its aromas and give it a natural softness, creaminess and harmony.

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    TECHNICAL NOTES

    Grape variety: 100% Barbera
    Vineyard practice: hand-harvesting by selecting grapes
    Wine-making method: in temperature-controlled stainless steel with brief maceration on the grape skins to give the rosé color
    Foaming: according to the Martinotti/ Charmat method at a constant, controlled temperature
    Sugar Level:
    Brut
    Bottle:
    Champagne bottle, cc 750

     

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    PAIRING

    Excellent as an aperitif and with pasta dishes, fish and white
    meats.

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    SUGGESTED SERVING TEMPERATURE

    Between 6°-8°C

OUR WINES

Maximum expressions of the Piedmont territory

NIZZA DOCG

NIZZA DOCG RISERVA

BARBERA D’ASTI SUPERIORE DOCG

BARBERA D’ASTI DOCG

PIEMONTE DOC CHARDONNAY

MOSCATO D’ASTI DOCG

GRAN CUVÉE
METODO CLASSICO

LE COCCOLE
VINO SPUMANTE ROSÉ BRUT